The Pennsylvania Pork Producers Council publishes a quarterly newsletter called the Pigs Pen. The Pigs Pen is delivered to Pennsylvania producers as part of the National Pork Board’s Pork Checkoff Report.

If you are a current producer in compliance with the checkoff, but have have not been receiving information from the PPPC or National Pork Board, please contact Amy Bradford.

Current Issue –  Winter 2016.

Articles include:

  • Council Celebrates 21st Taste of Elegance Chef Competition
  • What’s Your PQA Plus and TQA Status?
  • Join Us at the 2017 Farm Show Pig Pod!
  • PPPC and Barnstormers Strikeout Hunger
  • Producers and Fans Enjoy Pork on a Cold Day in the Happy Valley
  • Keystone Pork Expo – February 21, 2017!
  • PPPC Board Members and How to Contact Us
 Interested in past issues of the Pigs Pen? Visit the archives.